Black Pepper

Black Pepper

Enhance your meals with black pepper—a bold and versatile spice that brings warmth and depth to any dish.

Premium Selection
Black Pepper

Product Information

  • Product Name : Imported Black Pepper
  • Origin : Vietnam, Indonesia, Brazil, Sri Lanka, or other exporting countries
  • Botanical Name :Piper nigrum
  • Type :Whole Black Pepper
  • Family :Piperaceae

Packing and Shipping Details

  • Food-grade polybags, jute bags with liners, or customized vacuum-sealed packs.
  • Common sizes: 25kg, 50kg, or tailored per buyer specifications.

Container Load

  • 20 FT Container: 10–12 Metric Tons (MT)
  • 40 FT Container: 20-22 Metric Tons (MT)

Storage

  • Store in a cool, dry place, away from direct sunlight and moisture.
  • Up to 12–18 months under optimal storage conditions.

Key Features

  • High piperine content for intense pungency and robust flavor.
  • Uniform, bold, and fully matured peppercorns with rich black color.
  • Naturally sun-dried to preserve aroma and essential oils.
  • Free from adulteration, foreign matter, and moisture contamination.

Grades

  • Grade A (Premium) : Large size, uniform light color, clean
  • Grade B : Medium size, slight discoloration
  • Grade C : Smaller pieces, irregular shapes
  • Splits : Broken ginger pieces
FSSAIHACCPISO 22000
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Physical Specifications

ParameterRange / Specification
AppearanceRound, wrinkled berries
ColorDark brown to black
ShapeIrregular, knobby fingers
Length4 to 12 cm
Diameter1 to 3 cm
TextureHard, rough, and fibrous
Moisture Content8% to 12% max
Foreign Matter0.5% to 1% max
Impurities1% max
Damaged/Discolored2% max
Flavor/AromaStrong, pungent, and aromatic

Chemical Specifications

ParameterRange / Specification
Volatile Oil Content1.5% to 2.5%
Gingerol Content1% to 2.5%
Moisture Content8% to 12% max
Ash Content6% max
Acid Insoluble Ash1.5% max
Fiber Content4% to 6% max

Nutritional Specifications

ParameterRange / Specification
Energy255 kcal
Carbohydrates65g
Sugars0g
Dietary Fiber26g
Protein10g
Fat3.3g
Calcium437mg
Iron9.7mg
Potassium1329mg

Product Origin

Product origin map
B2B Procurement Guide

Frequently Asked Questions about Black Pepper

What are the quality and export standards for Black Pepper?

Black Pepper exported by Triad Global Trading complies with international food safety benchmarks including APEDA, Spices Board of India, and FSSAI standards. Every consignment is inspected for moisture, purity, cleanliness, and sensory parameters with batch COA (Certificate of Analysis) provided.

What packaging options are available for Black Pepper?

We supply Black Pepper in customizable export packaging including 25kg / 50kg PP bags, multi-wall paper bags, jute sacks, vacuum-sealed bags, or buyer-specific private label retail packaging with branded barcodes and custom labeling.

What is the Minimum Order Quantity (MOQ) and shipping terms?

Our standard export orders are fulfilled as 20ft (FCL) or 40ft (FCL) container loads, with mixed-container shipments available across our agro categories. We support FOB (Mundra, Kandla, Pipavav ports), CIF, and CFR Incoterms with prompt dispatch.

Can I request a sample and specification sheet for Black Pepper?

Yes, commercial buyers can request pre-shipment product samples and complete technical specification sheets by reaching out via our Inquiry page or directly emailing info@triadglobaltrading.com.

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Black Pepper Wholesale Exporter & Supplier | Triad Global Trading | Triad Global Trading